Episode 03 Waste Reduction and You - a podcast by GreenKode

from 2020-07-13T12:09:22

:: ::

Hi,


We are Greenkode (https://greenkode.net) a hi-tech company based in the UK, Cornwall. We are working on reducing food waste in the hospitality sector. We are committed to helping to make a better sustainable future for all of us by making less waste. Our podcast focuses on aiming for zero-waste and join us on this journey as we introduce you to new environmental companies, new tech, and sustainable cooking.


On today's episode, we talk to:


• Connie Fenner - speaks to us from the Package Free Larder, Portsmouth's first package-free Supermarket.


Adam Banks - ex-Head Chef of 15 Cornwall speaks about his waste reduction experience and what he is doing now.


Prof. Pete King - speaks to us about acts of kindness and on both the physiological and spiritual effects.


We are a bi-monthly podcast (our next podcast episode 04 is due for release on the 27th of July). Please join us!

Further episodes of Zero Waste Kode: All Episodes

Further podcasts by GreenKode

Website of GreenKode