22| James Jones - The King of Soul Food - a podcast by Hayes Barnes, Austin Walton

Chef James Jones, owner and head chef at His Place Eatery talked about his passion for not just the food, but more so the service. James tells me fun stories of how he and his wife created their eccentric menu, as well as his idea of how "Good food is universal" and that his restaurant is a place for anyone who wants to celebrate soul food. After you listen, go get you the best soul food in Indy!

Further episodes of Why, Indy?

Further podcasts by Hayes Barnes, Austin Walton

Website of Hayes Barnes, Austin Walton