The Melbourne Flow Podcast - Episode 20 Jim Fuller & Chris McLoghlin of Fable Food Co. - Mushroom Goodness - a podcast by The Melbourne Flow Podcast

In this Podcast episode, I’m joined by Jim Fuller & Chris McLoghlin, co-founders of Fable Food Company (a mushroom company) that produce meat alternatives that taste like they are from animals without harming them.



If you want to know the Tasty Story of Fable Food, check out the complete Podcast.  



The topics we covered in this podcast are:  

◘ Jim Fuller & Chris McLoghlin Introduction

◘ How they built their company (Tasty Story of Fable Food Company)

◘ The Power of Mushrooms (Nutritional Health, Brain Health, Gut Health)

◘ Meditation

◘ Singing Bowls

◘ Their work with Heston Bleumenthal  



What is Fable Food Co.

They produce meat alternatives that taste like they are from animals, without harming the animals. They provide maximum nutritional value and minimal environmental impact. Their goal is for their products to be the most responsible plant-based meat products available and they are continually looking for ways to make our products even better.



Fable is proudly headquartered on the Sunshine Coast, Queensland, with a development kitchen in Melbourne, Victoria, and works closely with our co-manufacturers in Malaysia and sauce manufacturers in Melbourne, Victoria.   



For those of you who don’t know about Jim & Chris Jim is Chief Mycological Officer at Fable Food, he worked as a fine-dining chef in Texas for 10 Years. Wanting to understand the science behind the food he was cooking, with a young family in tow he moved to California and went to study Chemical Engineering and Agricultural Science. To fund his studies Jim started working on a mushroom farm. He has worked as a Mycologist (a mushroom scientist) for the last 12 years. Jim knows how to grow mushrooms, the science behind mushrooms, and how to cook them to be delicious, meaty, and healthy.  



Chris is Chief Product Officer at Fable Food, initially studied entrepreneurship, and enamored with the agricultural industry. He discovered regenerative agriculture and became fascinated by the role of fungi in creating and sustaining complex life and ecosystems. So, Chris studied Permaculture, Biodynamics, Regenerative Farming Systems and, possibly after consuming too many shrooms, concluded biomimicry of fungi in society could regenerate our biosphere and human culture. He co-founded Australia’s largest Certified Organic mushroom farming company where he won some Young Organic Farmer of the Year awards.        



You can also visit their Website:  

► https://fablefood.co/   

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