3.2. Cell-cultured meat: building transparency, community and brand with Isha Datar from New Harvest | Alternative proteins | Cultivated Meat | Cellular Agriculture - a podcast by Marina Schmidt

How a well-known meal replacement brand leveraged Reddit communities to become the most successful in the world. And how snack foods could be the Trojan horse, convincing people of novel foods they wouldn’t have tried otherwise. You will hear from Isha Datar the executive director of New Harvest. NewHarvest is a non-profit funding, academic research, shaping the safety conversation, and directing the future of cellular agriculture. Isha has co-founded perfect day making milk without cows and Clara Foods, making eggs without chicken.

Connect with Marina on LinkedIn: https://www.linkedin.com/in/schmidt-marina/

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For sponsorships, collaborations, volunteering, or feedback write Marina at change@redtogreen.solutions

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Thanks to our partners of this season



Atlantic Food Labs: Atlantic Food Labs is a leading European VC and company builder in food, health & sustainability. They cover the entire value chain – from ag-tech, alternative proteins, water supply, food security, decentralized food production, vertical farming, to food waste and carbon reduction. https://foodlabs.de/

NX-Food: NX-Food stands for Next Generation Food and focuses on consultancy, community, partnership and startup value creation – because the future of food needs to be shaped. https://nx-food.com/

As well as our media partners The Spoon & Foodentrepreneurs

Further episodes of Red to Green Food Sustainability 🥩🔬♻️

Further podcasts by Marina Schmidt

Website of Marina Schmidt