Coffee Outlook Q2 2020 - a podcast by Rabobank RaboResearch Food & Agribusiness

While the supply side is not without concerns, demand has been dropping due to Covid-19. For now, harvests are going ahead more or less normally in top producer Brazil and also in Colombia. We expect global demand to drop by 0.8% YOY, the first drop in global coffee demand since 1995. The precariousness of demand in certain coffee markets continues to be the focus of attention, particularly in markets where people are used to drinking tea at home and in markets with increasing unemployment but low benefits.

 

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