22/01/2018 - 038 - Destination dining - a podcast by DPC Communications

Destination dining influences peoples’ holiday choices and ultimately shapes and reinvigorates South Australia’s tourism industry. Learn all about how well our state is doing in this space from the Executive Director of Marketing at the South Australian Tourism Commission Brent Hill, Festival Director of Tasting Australia Simon Bryant and Executive Chef and Managing Partner at Shobosho Adam Liston.

Further episodes of Our State - South Australia

Further podcasts by DPC Communications

Website of DPC Communications