2020-3-3 - a podcast by MID-WEST FARM REPORT - EAU CLAIRE

The World Championship Cheese Contest is getting under way today in Madison, and Scott talks with Marieke Penterman of Marieke Gouda at Thorp. She describes what it takes to find the right cheeses to enter, and talks about what earning high-level awards can do for a business.

See omnystudio.com/listener for privacy information.

Further episodes of MID-WEST FARM REPORT - EAU CLAIRE

Further podcasts by MID-WEST FARM REPORT - EAU CLAIRE

Website of MID-WEST FARM REPORT - EAU CLAIRE