#030 Starting A Business During A Recession With Restaurateur Carlington Clarke - a podcast by Lisimba Pink: Online Entrepreneur, Hustler & Storyteller

Carlington Clarke is the entrepreneur, Head Chef and co-founder of Pumpkin Jerk Grill, an award-nominated take-away restaurant offering authentic Caribbean cuisine. Carlington has over 20 years of cooking experience and has been involved in a number of restaurant launches. 

In this episode, you will learn why Carlos opened a restaurant in North London, and how he won during a recession. Why you should avoid borrowing money if you can and why you should follow your dreams.Check out the Show notes for resources, notes, and links from the show. Original Music by MadReal

Further episodes of Diversity All Star

Further podcasts by Lisimba Pink: Online Entrepreneur, Hustler & Storyteller

Website of Lisimba Pink: Online Entrepreneur, Hustler & Storyteller